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Glazed Salmon Tonight!

Serves 4grilled-glazed-salmon.jpg

Scraping the grill grate clean will help prevent the salmon from sticking. Also, be sure to oil the grate just before placing the fillets on the grill.

Ingredients

  • 1 recipe glaze (see glazes)
  • 1/3 cup soy sauce
  • 1/3 cup maple syrup
  • 4 salmon fillets (about 8 ounces each), each about 1 1/2 inches at thickest part
  • Ground black pepper
  • Vegetable oil for grill grate
  • Lemon wedges for serving