Big Green Egg Recipes

All Recipes

Browse our collection of Big Green Egg recipes.

Au Gratin Potatoes

COOK TIME: 1 hour to 1-1/2 hour BIG GREEN EGG TEMPERATURE: 350 Degrees EQUIPMENT Cast Iron Dutch Oven Conveggtor INGREDIENTS 5 Baked Potatoes 1 block of Velveeta

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Baked Beans

EQUIPMENT Big Green Egg Cast Iron Skillet INGREDIENTS 1-2 Cans of Baked Beans Sweet Onion Bacon Lane’s Southbound Sauce INSTRUCTIONS Prep: Dice ½ of the

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Green Bean Casserole

COOK TIME: 30-45 minutes BIG GREEN EGG TEMPURATURE: 350 Degrees EQUIPMENT 13×9” BGE Drip Pan Conveggtor INGREDIENTS 6-8 cans of “French-style” Green Beans, drained 2

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Smoked Chicken Thighs

EQUIPMENT Big Green Egg Conveggtor Tiered Rack (Larger amounts of meat) INGREDIENTS Chicken Thighs (Bone-In) Smoking Chips BBQ Dry Rub Recommended: Lane’s Brisket Rub BBQ

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Spatchcock Chicken

EQUIPMENT Big Green Egg Conveggtor Foil INGREDIENTS 2 whole chicken (3-4 lbs) Choice of Dry Rub Recommended: Lane’s BBQ Seasonings! INSTRUCTIONS Spatchcock the chicken, and

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Grilled Cheesesteak Pizza

Recipe adapted from Laura’s Lean Beef. For more on Laura’s Lean Beef, visit laurasleanbeef.com. Ingredients 1 tablespoon extra-virgin olive oil 1 roasted red bell pepper,

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Stuffed Jalapeno Peppers

EQUIPMENT Big Green Egg Conveggtor Jalapeno Pepper Rack Jalapeno Corer INGREDIENTS Dozen Jalapenos Cream Cheese Shredded Cheddar & Parmesan Cheese Bacon BBQ Dry Rub Recommended:

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