Backyard Fun

Caribbean Chicken Thigh Kebabs

Ingredients 1 lb. boneless chicken thighs, cut into 1-inch pieces ⅓ cup orange juice 1 tsp minced cilantro 2 garlic cloves, minced 1 small sweet white onion, cut into ½ inch pieces 4-6 whole mini orange and red mini peppers ½ pineapple – save a few whole rings to grill 1 fresh lime, cut into … Read More

Camping with the Big Green Egg

Camping is the ultimate family-bonding experience, and adventurous kids of all ages love sleeping under the stars. Whether you are tent camping, traveling a bit more luxuriously in an RV, spending a few days in a rustic cabin, or even camping in your own backyard, we are here to help with some easy meal ideas. … Read More

Beer Braised Brats, Onions and Peppers

Ingredients 4-6 bratwurst 1 onion, sliced 1 red bell pepper, sliced 1 orange bell pepper, sliced 1 yellow bell pepper, sliced 1 tbsp olive oil 1 12-oz. can of lager beer Salt and pepper Instructions Set the EGG for direct cooking without a convEGGtor at 400°F/204°C. Grill the bratwurst for about 10 minutes or until … Read More

Dutch Oven Breakfast

Ingredients 1 lb. ground sausage 1 onion, chopped 1 30-oz bag of shredded hash browns 1 tbsp olive oil 1 8-oz bag of shredded cheddar cheese 6 eggs, scrambled Salt and pepper to taste Instructions Set the EGG for indirect cooking with a convEGGtor at 375°F/191°C; add the Dutch oven to the EGG to preheat. … Read More

8 Perks of Modular Pools

A modular pool could be a perfect fit for your home! Modular pools are a great choice when it comes to investing in a new pool. These pools are small and self-supporting and include everything that you’ll need to set it up. From the smallest of backyard spaces to the most challenging indoor spaces, modular … Read More

Cilantro Grits Stuffed Poblano Peppers

Ingredients 1 cup hot cooked grits 1 cup freshly shredded pepper jack cheese ½ cup shredded parmesan cheese 2 tbsp fresh cilantro, chopped 1 garlic clove, pressed ½ lb. cooked ground beef, seasoned with Big Green Egg Ancho Chili & Coffee Seasoning 6 large poblano peppers 1 cup sharp cheddar cheese Salt and pepper to … Read More

How to Avoid Going Stir Crazy at Home

Our homes have become our 24/7 living, working, eating, teaching, learning, and entertainment space. It can be hard to find fresh perspectives and new things to do within the same four walls day in and day out. But, with some basic tips and tricks, you can turn those stir crazies upside-down. Here are a few … Read More

Rum Cake – Big Green Egg

Ingredients 1 box vanilla cake mix 3 eggs ⅓ cup canola oil ½ can evaporated milk ½ cup spiced rum 1 tbsp vanilla extract Instructions Set the EGG for indirect cooking with the convEGGtor at 350°F/177°C. Mix all cake ingredients and pour into the Bundt pan. Bake for 45 minutes, until the top is golden … Read More

Grilled Pink Pineapple Margarita

Ingredients 1 Pinkglow Pineapple, cut into rings 3 oz. tequila 1.5 oz. triple sec liqueur 1 tbsp agave nectar 4 tbsp lime juice, divided Sugar for the rim Ice Lime Wedges Instructions Equipment Shaker Muddler Big Green Egg Cast Iron Cooking Grid Method Set the EGG for indirect cooking at 400°F/204°C with a cast iron … Read More